Light kernels are mostly used walnut products in the market, halves, quarters, pieces are all available for different purpose.
How to preserve walnut meat
1. Put it in a ventilated place, without sealing bags, better to use a cloth bags, gunny bags or other draughty bag.
2. Secondly, the bag with good ventilation is used to prevent walnut dry enough to use the bag with good ventilation effectively and quickly send out absorb moisture, so as to better maintain the drying degree of walnut, prevent its moisture regain and mildew.